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Wayfinding through the Storm
Over 150 voices—young students, venerable alumni, movers and shakers, average folk, novice and seasoned teachers, Native Hawaiians, kama‘aina and fresh faces from abroad—share their experiences of the 1990s Bishop Estate controversy. This is the human story of a crisis that erupted at Kamehameha Schools in the 1990s and came close to destroying a historic educational community. Wayfinding through the Storm tells the story of ordinary decent people who looked deep inside themselves and found the moral courage to risk everything, to come together and stand up for what they believed in: to speak truth to power.
Now available in e-reader format:
Amazon Kindle
Barnes & Noble Nook
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Now available in e-reader format:
Amazon Kindle
Barnes & Noble Nook
Excerpts
Events
Reviews Learn More
$24.95
As low as:
$14.97
Kau Kau
In Kau Kau: Cuisine and Culture in the Hawaiian Islands, author Arnold Hiura—a writer with roots in the plantation culture—explores the rich history and heritage of food in Hawai‘i, with little-known culinary tidbits, interviews with chefs and farmers, and a treasury of rare photos and illustrations.
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View the BOOK TRAILER!
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$32.95
As low as:
$19.77
The Hawaii Farmers Market Cookbook - Vol. 2
Cooking Fresh With Island Chefs!
No one knows homegrown food products better than Hawai‘i’s celebrity chefs. Now Sam Choy, Alan Wong, Roy Yamaguchi and 15 others share their secrets for cooking with fresh Island foods.
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No one knows homegrown food products better than Hawai‘i’s celebrity chefs. Now Sam Choy, Alan Wong, Roy Yamaguchi and 15 others share their secrets for cooking with fresh Island foods.
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Reviews Learn More
Island Son
Island Son traces the multi-faceted political, legal, and naval career of Republican Senator Fred Rohlfing. Rohlfing's memoir spans his athletic days at Yale; his 20 years service in the Hawaii State legislature; Naval Intelligence service in Vietnam at the time of the “Tet” Offensive; stints as Attorney General in American Samoa and “ambassador” to the South Pacific Commission in New Caledonia, and service to the County of Maui in numerous roles.
NOTE: This book is available for pre-order now. Expected ship date: SEPTEMBER 20, 2010 Learn More
NOTE: This book is available for pre-order now. Expected ship date: SEPTEMBER 20, 2010 Learn More
Ben: A Memoir, From Street Kid to Governor
A biography of Benjamin J. Cayetano, Hawai‘i’s governor from 1994 to 2002. From a hardscrabble childhood in the tough neighborhoods of Kalihi to his two terms at Washington Place, Cayetano's story offers a riveting look at Hawaii yesterday and today.
"...one of the most important books ever written on Hawaii politics"—David Shapiro, The Honolulu Advertiser
Now available in e-reader format:
Amazon Kindle
Barnes & Noble Nook
Events
Reviews & Excerpts Learn More
"...one of the most important books ever written on Hawaii politics"—David Shapiro, The Honolulu Advertiser
Now available in e-reader format:
Amazon Kindle
Barnes & Noble Nook
Events
Reviews & Excerpts Learn More
$19.95
As low as:
$11.97
Hawaii: The Past Fifty Years, The Next Fifty Years
At the 50th anniversary of Hawai'i statehood, former governor George R. Ariyoshi takes a hard look at where the state has been and where it is headed. From housing shortages to sustainability, from land use to an aging population, here are the critical issues that will shape the future of the Aloha State. Learn More
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Specials
Select from our collection of spiral-bound cookbooks. Pick any two for $25!
A copy of The Maui Book of Lavender and a delightful selection of Ali'i Kula Lavender products!
Honolulu Stadium 2010 Calendar
Twelve months of memories from Mickey Mantle to Elvis Presley, the Hawaii Islanders to high school football. It's the historic half-century of a local landmark, including rare photos and important dates from Arthur Suehiro's best-selling book, Honolulu Stadium: Where Hawaii Played
In Kau Kau: Cuisine and Culture in the Hawaiian Islands, author Arnold Hiura—a writer with roots in the plantation culture—explores the rich history and heritage of food in Hawai‘i, with little-known culinary tidbits, interviews with chefs and farmers, and a treasury of rare photos and illustrations.
View the BOOK TRAILER!
Events
Reviews
View the BOOK TRAILER!
Events
Reviews




